- MULTITUDE OF CORIANDER POWDER – Jhaveri’s Mast Coriander (Dhania or Dhaniya) Powder is a must-have aromatic spice of every Indian kitchen, is made from freshly roasted coriander seeds grounded in small batches to retain the aromatic flavor of the seeds. It has a wide usage in pickling, chutneys, stews, curries, marinades as well as in sausages.
- ADD A MILD FLAVOUR TO YOUR FOOD - Jhaveri’s Mast Corriander (Dhania or Dhaniya) Powder is made with thoroughly cleaned, coriander seeds. This spice adds a mild flavour and aroma to sweet and savory food preparations
- USAGES - Jhaveri’s Mast Coriander powder, also known as Dhaniya Powder is a staple Indian masala that is found in all the homes across India. Coriander powder brings out a freshness with its aroma, colour and taste to any dish. Dhaniya powder is used in all Indian cuisines and it's perfect for vegetables, meats, gravies and curries.
- HEALTH BENEFITS – Apart from being aromatic spice, coriander (Dhania or Dhaniya) powder has many curative and cooling properties. Corriander powder taken in combination with a pinch of asafetida and rock salt is considered as an aid to the digestive system. It is an appetite stimulant and aids in the secretion of gastric juices. It has also been known to stimulate insulin production and helps in managing blood sugar level.
- STATE OF ART PRODUCTION & QUALITY ASSURANCE - Our authentic complex spice blends have been passed down generations and have been perfected over the years. Manufactured in our new state-of-the art facility using sophisticated machinery, our spices are prepared after exhaustive research and deep understanding of consumer's need. Processed in the facility that also processes Wheat and Sesame seeds.